La Crepe Nanou, a neighborhood French Bistro in Baton Rouge, brings French country fare into a charming Parisian bistro setting. An assortment of plates and dinner crepes, such as crepe a la crabe, filled with juicy jumbo lump crab meat, creamed spinach, and butter Mornay sauce, will delight any diner. The dining floor is designed as a combination of small rooms, each uniquely decorated with different furniture, surface treatments, and artwork.
Asking Price: $606,437.00
Franchise Fee: $40,000 (included in asking price)
Royalty Fee: 2%
Trademark Fee: 1%
Management Fee: 3%
This opportunity will not last long! Email or contact our Franchise Sales Department at 1-800-204-8810 ext 1