Build it and they will come! This sparkling diamond sits among nearly 19 acres of tall pines & heavily treed hillsides with a ravine running through. 50 seats surround fine linen and glass topped tables in a cozy atmosphere. 12 seats nestle up to the long bar offering a large selection of keg and bottle beer, spirits and wine. Business is open 5 nights per week from 5 til close. Owner/operator and chef offers a menu of 5 star cuisine in a rural setting. Chefs choose to use locally sourced food products to offer the highest level of integrity and quality. Exterior is extremely neat and appealing with black top parking, well lit signage, boxed garden beds, gazebo, and turf-like grassy areas. 2011 revenues of $389k; 2010 revenues of $354. 3 bedroom/2 bath private residence was built in 2001 and has a 2 1/2 car garage and is a short walking distance to the restaurant. For more information or to schedule a private tour, please contact Mary Lein at 952.292.2619.