Financial information asking: $680,000 gross: $1,800,000 furniture, fixtures & equipment: $475,000 inventory: $220,000 (not included in price) financing: seller will assist in financing with reasonable down payment Summary description Own and operate a major distributor of restaurant supplies in the largest metropolitan area in the state of Virginia. This distribution includes 2 large refer trucks, a 22,000 warehouse fully refrigerated, existing account base. Present territory includes 2 metro areas in Virginia. Centrally located to easily expand into North Carolina. This has been a word of mouth family business with no outside sales force. An effort to expand the sales force could easily double the sales volume. General information Facilities: 22,000 sq. ft. Warehouse distribution center with overhead doors and truck bays. Competition: business can compete very effectively due to low overhead and low labor costs. Superior customer service and hands on account care has established this business in a regional market. Marketplace. Growth and expansion: there is a 20x43 refrigerated room fully wired for meat fabrication as well as 3 10x43 walk in coolers and a huge walk-in freezer. Plenty of refrigeration and freezer capability to add meat and seafood to the product offering. Support/training: present owner will assist in bringing new owner up to speed on all business practices, will introduce new owner to established accounts Reason selling: family breakup, lone survivor in this business wants out. Year established: 1988 Employees: 6 Email or call Ray at 757-287-4140 for more information on this wholesale food distribution business for sale.