This franchise is at the forefront of a frozen yogurt boom emerging in the United States. As a healthy alternative to other frozen desserts, frozen yogurt is now maturing into a billion dollar industry with bright colors and self-serve options not available in the frozen yogurt stores of the 1980s and 90s. These new stores are fresh, hip, clean, healthy, and fun. They offer 16 different flavors from which to choose (many are proprietary recipes) and a vast array of toppings to complement the various flavors. Franchisees can be confident that they are joining a team that is dedicated to achieving extraordinary business results and an exceptional product. Franchisee training is extensive, the operations manual is comprehensive, the marketing support is second to none, and the product is a source of pride among owners.
Selling Price: $30,000
For more information, please contact Jennifer Hendrickson at 573-335-1885.