Highly successful, established self-service, all natural, frozen yogurt concept Be the Master Franchisor for Central Florida. Prime tourism areas still available. Orlando, Tampa, Kissimmee, Clearwater, St. Petersburg, etc. Franchise fees and royalties are split between franchisor and Master franchisee (50/50). Leverage capital and management utilizing other investor's money and labor. Franchisee self-serve model easily operates from a small footprint averaging 1,000 square feet or less. Labor Costs average 15% (one of the advantages of this self-service model). Item 19 Earnings Show average store revenue at over $500,000 gross with $125,000 net earnings per location. Positioned well for multi-unit development; 2 Pack, 3 Pack (Fla. is wide open). Can open a single unit with $100,000 to $150,000 Cash. Locations readily available with tenant improvement opportunities; Reduced Start up costs. Fully franchisor supported, turnkey operation. Own a portion of the profits of 75 or more locations for about the price of two.
Part-time employees: 5
# Full time employees: 2
Year the business was established: 2007
Asking price (not including inventory): $500,000
Annual gross sales: $750,000
Annual cash flow: $240,005
Seller financing: Yes