Franchise Chicken & Seafood Restaurant
Location Texas,United States
Asking Price Range $500K - $1.0M
Gross Revenues $0
Net Profit / Cash Flow $0
Cash Flow Type Sellers Discretionary Cash
Seller Finance Yes
Year Established 1961
Number of Employees 10 - 19
Relocatable Not Disclosed
Number of Employees 10 - 19
Real Estate Owned
Training The Owner is willing to stay for up to 60 days ...
Reason for Sale The Owner desires to retire in the near future.
Description Established in 1961 in Louisiana and under current Ownership since 1991, this short order restaurant has served it's loyal customer base for over 15 years. The restaurant offers a variety of foods and specializes in chicken, sandwiches and seafood. 9 franchises are in operation in Louisiana and Texas. Contact for more information on this Franchise Chicken & Seafood Restaurant business for sale.
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