Commercial caterer providing individual and group meals for corporate accounts in the downtown DC area. All meals (hot and cold) delivered ready to be served. No event or home catering. Operating Monday through Fridays during business hours only. Closed on all major U.S. holidays and from December 24th until January 2nd. 9,000 sq. ft. purpose built facility on 27,000 sq. ft. lot. Two main restaurant cooking lines with related equipment as well as 8 delivery vehicles Director of Operations, executive chef, delivery manager and office services manger run daily operation of business without direct input from current ownership. Contact for more information on this Commercial Catering business for sale.